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Bake pizza for 20 minutes or until cheese melts. Additionally, we’ve included our savory turkey meatballs, as well as our keto pizza omelet — a cheesy, omelet-quiche hybrid that’s sure to satisfy. Cut into 4 rectangles. You're just 10 minutes away from a delicious pita pizza for one, topped with peppers, tomatoes, turkey breast and shredded mozzarella cheese. Smoked Chicken Bomb – Ground chicken really lends itself well in this smoked meatball and the pepper jack stuffing and lots of BBQ sauce make this one quite addictive. Our favorite smoked turkey for Thanksgiving dinner. —Lisa Varner, El Paso, Texas Turkey Pesto Pizza. Quick and easy, this flatbread pizza with smoked turkey sausage, salsa, Cheddar cheese, and jalapeno slices is ready to serve in just minutes. I’m guessing after your crimbo dinner there’ll be lots more tasty morsels floating around to pimp your pizza. By Avocados from Mexico. Brining a turkey is already a great way to enhance its flavor, but it's almost essential when you intend to cook it for such a long period on a smoker. Save Pin Print. You will want to make sure there is an extra sauce in there so it doesn’t get dry while it reheats. Get full Smoked Turkey Pizza Recipe ingredients, how-to directions, calories and nutrition review. The golden spicy turkey skin will be worth gettin' scrappy over. Crecipe.com deliver fine selection of quality Smoked turkey pizza recipes equipped with ratings, reviews and mixing tips. Now every year when turkeys go on sale for the holidays I always pick up at least one extra one for later in the year. Place 8 tomato slices around the outside of the pizza and 4 slices in the center. If you like this method for smoked turkey, check out these methods as well! Preheat oven to 375 degrees. Cooking your turkey low and slow in your smoker can be one of the best ways to bring out the bird's subtle flavors, especially with the right brine and rub. 2 pounds smoked turkey neck bones, large dice 2 ribs celery, rough chopped 2 carrots, rough chopped Evenly distribute smoked turkey around pizza. However, if using more than 8 hours in the future, wrap the turkey without stuffing the sandwich tightly in foil to be reheated over the grill or campfire. This is a creative way of using leftover turkey. Smoked Turkey Chili recipe: A delicious and very healthy use for leftover Thanksgiving smoked turkey! Mostly for my own record keeping, and for those that might be interested. Grab the edge of the pizza with tongs, then slide onto a … Check out the best in smoked turkey recipes and get cooking. Share. Ladle pizza with thickened Alfredo sauce. Let that bird smoke its way to deliciousness while catching up with relatives and guz-zling cold one. Smoked turkey is a Food Network fan favorite. Do not be afraid! I like this low carb pizza better than the delivery we used to order every week! Deselect All. 1/4 cup extra-virgin olive oil. Side Dishes for Smoked Turkey Form a rim on crust to hold in sauce. Maple or Mesquite wood are both great options for smoked turkey breasts. Sprinkle some of the bbq rub you used in the brine all over the turkey breast. The meats were moist and flavorful. Be patient about getting the oven down to roasting temperature of about 500°F – 600°F. Spatchcock Smoke Roasted Turkey Marinated Smoked Turkey Breast Bacon Wrapped Turkey Roulade. It's a great way to use up holiday leftovers. Thanksgiving Turkey in a Wood Fired Oven Nov 16, 2015 Posted by Chef Lea Print. Oct 18, 2012 - A chewy pre-baked crust makes quick work of this tasty one-serving pizza that uses out-of-the-ordinary toppings, including cranberry sauce and turkey. Step 1: Brine the Turkey. Return the pizza to the direct-heat section of the grill. Some basic dinners are always a go-to but sometimes it’s nice to find a new way to spice up those boring leftover meals. Top with Mozzarella, covering entire surface of pizza. Rate this Smoked Turkey Pizza recipe with 1 prebaked mini pizza crust, 1/4 cup whole-berry cranberry sauce, 1 tbsp chopped onion, 1/3 cup shredded monterey jack cheese, 2 oz thinly sliced deli smoked turkey, cut into strips, 1 tsp chopped walnuts Layer the fillings until the pizza is filled to the brim Repeat the process until the pizza is filled to the brim, and then throw it in the smoker! Spread cranberry sauce evenly over bread. Enjoy the heart of Italy in your kitchen with this flavorful collection of keto meals that will keep you well below 20 grams of net carbs per day. Unroll crust onto greased baking sheet; pat into 15x10-inch rectangle. Like with most turkey recipes, don't expect to get all of this done the day you're eating it, so start early for best results. This consisted of half a red onion and a handful of drained sundried tomatoes. This turkey pizza made with Alfredo sauce is delicious! Let the cast iron pizza lasagna cook uncovered at 350 degrees for 30 minutes. Facebook Tweet. When the smoker is up to temp place the turkey breast on the grill grate. Feel free to swap the toppings out for your own faves, just be sure to update your macros. Traeger Pellet Grills, LLC Smokey goodness from the brisket. Evenly distribute turkey bacon around pizza. Smoked Turkey Recipes. Cheesy BBQ Sausage Bites – I love this one because it uses just a handful of ingredients so it is quick to make. Mac N Cheese: damn! Makes 5+ quarts, or about 12 servings, at about 200 calories per serving. Even more flavor between the turkey, sausage and ribs. Along with the pesto base and shreds of roast turkey I topped mine with what I had to hand. Top evenly with the onion, scallions, turkey, tomato, and the remaining 1⁄3 cup cheese, leaving a 1⁄2-inch border. Spread mozzarella and sharp cheddar, then turkey, artichoke hearts and minced garlic and oil mixture. Email. For tailgating or camping, follow the recipe, for the bbq coated smoked turkey. 20-apr-2016 - Healthy Smoked Turkey Sausage and Cheese Pizza (with Light Spelt Flour Crust)---Recipe:.Pizza Dough (yields 2 13-inch crusts)2 1/4 tsp active dry yeast1 tsp organic coconut palm sugar1 1/2 cups warm water, 110 degrees, divided3 Tbsp olive oil, plus more for brushing1 tsp sea salt1 tsp white vinegar3 1/2 cups light spel A Masterbuilt Electric Smoker can allow you to cook your smoked turkey in just about any weather and for any occasion. Free up outside on the Traeger to free up oven space. Add the fresh sliced mozzarella on top. Spoon 3/4 cup of the broccoli mixture onto half of each rectangle; fold dough in half to enclose filling. That’s less than 4 grams of carbs per slice! The following recipe has all of my favorite pizza toppings and comes to a measly 22 grams of carbs for the entire pizza! Send Text Message. How to prep the hot turkey sandwiches ahead of time. I modified the recipe a bit by making my own whole wheat pizza dough, not including any onion in the sauce, and adding some sliced broccoli and jalapeno peppers. Dot slide navigation number 1; Dot slide navigation number 2; Dot slide navigation number 3; Dot slide navigation number 4; Dot slide navigation number 5 Setup your smoker to smoke at 275 degrees. This Smoked Turkey Chili Recipe is the perfect way to use up any leftover turkey from holiday dinners. Smoked turkey pizza recipe. Had a 7 pound turkey breast that I smoked on the Rec Tec RT-700 that I thought I'd share the process this time around. Cover the grill and cook until the toppings are hot and the bottom is golden, 3–5 minutes. Heat remaining 2tbs. Form pizza dough into a 12-inch circle. The pulled pork and a little of their BBQ sauce was juicy and flavorful. There’s more than one way to smoke a bird, and Hey Grill Hey is here to help you feel successful leading up to the big day. Coat the turkey in canola oil and place on rib rack inside of the roasting pan. Read More Between the 4 of us we got multiple meat options, a smoked turkey sandwich, a turkey pizza and lots of sides. Sprinkle with green onion and meat. Gallery Recipe Summary. Add garlic and saute´ for 3 minutes. https://www.foodnetwork.ca/recipe/montreal-smoked-meat-pizza/18644 After 30 minutes cover the pizza with foil and cook for an additional 30 minutes. Spread pesto over whole pizza leaving a ½ inch border. Season with salt and sweet and smoky seasoning making sure to season the cavity … Place bread on baking sheet cut side up. 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